Tuesday, September 27, 2016

::Crack Sticks::

16 slice white bread (crust removed)
8 oz cream cheese (softened)
3/4 c powdered sugar
1 c sugar
2 tsp cinnamon
3/4 c butter (melted)

Flatten bread with a rolling-pin. In a bowl, combine cream cheese and confectioners’ sugar. In another bowl, combine sugar and cinnamon; set aside. Spread about 1 tablespoon of cheese mixture on each slice of bread. Roll up, jelly roll style. Dip in melted butter, then in cinnamon-sugar. Place on an ungreased baking sheet. Bake at 350° for 20 minutes or until golden brown. Good warm or cold.
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